Mother’s Day High Tea at Glanville Hall
Sunday 10 May 2026
$75pp
Join us in our magical manor for two hours of indulgence, including tiered stands filled with savouries, sweets, bottomless brewed tea and coffee and of course – our famous fluffy scones with whipped Chantilly cream!
Savoury
- Pumpkin, fetta and spinach quiche
- Chicken and white wine arancini
- Poached prawn tails with avocado salsa
- Mini duck and potato pies
- Assorted sandwiches
Sweet
-
Handmade mango macarons
-
Blueberry crumble tartlets
-
Churros bites with chocolate dipping sauce
-
Mother’s Day sugar cookies
To finish
-
Our famous fluffy scones with homemade jam and whipped Chantilly cream
To drink
- A complimentary pink lemonade on arrival, plus bottomless, freshly brewed tea and coffee
We also offer the Alternative Menu below, which is gluten free, dairy free, vegan and nut free. If required, please ensure you select this menu when booking, as no further alternations can be made.
Savoury
-
Vietnamese cold roll with sticky soy
-
Tomato and basil bruschetta
-
Pumpkin arancini with vegan aioli
-
Vegan sausage roll with homemade relish
-
Mini Margherita pizza
Sweet
-
Sweet saffron and sultana arancini
-
Vegan cinnamon doughnut
-
Coconut panna cotta with berries
-
Strawberry sorbet
-
Warm berry & banana toast
To finish
-
Vegan, gluten free cupcake
To drink
- complimentary glass of pink lemonade on arrival
-
bottomless, freshly brewed tea and coffee (with our bar open for cocktails, mocktails, pink lemonade and more!
Important details…
Tickets – $75pp
Children 2-10 years – may choose to enjoy the full high tea menu, OR book for our special children’s menu at $35pp (including popcorn chicken, fries, a mini dessert plate and a pink lemonade on arrival)
Booking times – choose your two-hour session starting time between 11am and 1pm
Payment – due to the popularity of this event, your non-refundable full payment is required upon booking to confirm your seats.



